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Intro: Welcome to Istanbul
tursab gurtour qr code gurtour since
TURKEY   >  BRIEF   >> Cusine
Türkçe  
Turkish Cusine
SOUPS

MEAT & KEBABS

  CABBAGE WITH MEAT
Ingredients
  1 small cabbage (chopped)
  1/2 lb. stew lean meat
  1 medium onion (chopped)
  1 big carrot chopped
  5 mushrooms chopped
  1 can 14 1/2 oz. stewed tomatoes
  1 tablespoon sugar
  1 tablespoon hot red pepper paste
  1/4 cup red wine
  1/4 cup olive oil
  2 cups water
  1 teaspoon salt and pepper


  


Preparation :
Cut the meat pieces against the grain into thin slices. Saute chopped onions, carrots, mushrooms with meat. Add wine, red pepper paste, salt pepper, water and boil until meat is tender about 45 minutes on medium heat. Add chopped cabbage and sugar. Cover and cook until cabbage is soft about 20 minutes. Serve with fresh baked bread and red wine.







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   Last update 2.December.2012 Thursday